Easy Skillet Ravioli

This one skillet recipe will back you complete dinner something like the table in less than 30 minutes.

The ingredient of Easy Skillet Ravioli

1. 1 (24 ounce) package frozen cheese ravioli
2. 2u2009u00bc cups water
3. u00bd teaspoon salt
4. 1 (26 ounce) jar Raguu00ae Chunky Pasta Sauce
5. u00bc cup stuffy cream, half and half, evaporated milk, milk or non-dairy creamer

The instruction how to make Easy Skillet Ravioli

1. In 12-inch nonstick skillet, bring ravioli, water and salt to a boil higher than high heat. Continue boiling, stirring gently to separate ravioli, 5 minutes.
2. toss around in Pasta Sauce. Cook covered and continue cooking over medium heat, stirring occasionally, 10 minutes or until ravioli are tender. trouble in cream and heat through.

Nutritions of Easy Skillet Ravioli

calories: 380.9 calories
carbohydrateContent: 49 g
cholesterolContent: 58.5 mg
fatContent: 14.4 g
fiberContent: 10.9 g
proteinContent: 15 g
saturatedFatContent: 6.4 g
servingSize:
sodiumContent: 879.6 mg
sugarContent: 2.5 g
transFatContent:
unsaturatedFatContent: